REQUIREMENTS FOR ORGANIC PRODUCTION IN THE REPUBLIC OF UZBEKISTAN

Аннотация

This article examines the requirements for the production, processing, storage, and sale of organic products in the Republic of Uzbekistan. Particular attention is paid to the provisions of the Law of the Republic of Uzbekistan “On Organic Products,” as well as to international standards of organic agriculture. The article discusses the principles of organic production, requirements for agricultural cultivation technologies, restrictions on the use of chemicals and genetically modified organisms, as well as the procedures for certification and labeling of organic products. Special attention is also given to issues of state support for producers of organic products and the prospects for the development of organic agriculture in the country.